Belgian Bun

Nutritional data
Values Per 100g
Energy (kJ) 1,199
Energy (Kcal) 283
Fat (g) 4.1
Saturates (g) 0.9
Carbohydrates (g) 54.0
Sugars (g) 24.0
Fibre (g) 1.7
Protein (g) 6.5
Salt (g) 0.65

Please note! Since almost all Simmons products are made fresh each day, our nutritional values are only averages.

Ingredients

Bun Dough (wheat flour (calcium carbonate, iron, niacin, thiamine), wheat gluten, flour treatment agent (fungal amylase), water, sugar, flour improver (vegetable oils (palm, rapeseed), sugar, emulsifiers (E472(e) E471), antioxidant (E300 E304(i)), egg, yeast, baking powder (raising agents (E450 E500) wheat flour), salt); Raisins (raisins, sunflower oil); Fondant Icing (sugar, glucose syrup, water); Lemon Curd (sugar, water, glucose syrup, vegetable oil (palm, rapeseed), wheat starch, pasteurised whole egg powder, modified wheat starch, gelling agent (pectin (E440a)), acidity regulators (E330 E331c), lemon oil, salt, preservative (E260), colour (E100)); Glace Cherry (cherry, glucose fructose syrup, sucrose, acidity regulator (E330), preservative (E202 E220 (sulphites)), colour (E127)).

Please note! We will always indicate where a product contains a specific allergen. However, please be aware we use all allergens in our bakery and shops and cannot guarantee any product is completely allergen-free.

Allergens & Dietary

Allergens

Wheat, Sulphites, Egg, Gluten

Dietary advice

Suitable for vegetarians. Not suitable for vegans.

Please note! We will always indicate where a product contains a specific allergen. However, please be aware we use multiple ingredients in our bakery and shops and therefore cannot guarantee that our food is completely free of any allergens.