Simmons - Baking since 1838

Values	Scone 100gPer Scone Per 100g
Energy (kJ)	1,283 1,425
Energy (Kcal)	306 340
Fat (g)	14.9 16.6
Saturates (g)	7.7 8.6
Carbohydrates (g)	30.4 33.8
Sugars (g)	1.5 1.7
Fibre (g)	1.4 1.6
Protein (g)	11.8 13.1
Salt (g)	1.4 1.58

Please note! Since almost all Simmons products are made fresh each day, our nutritional values are only averages.

Adults need around 2,000 kcal per day.

Wheat Flour (wheat flour, calcium carbonate, iron, niacin, thiamine, wheat gluten), Skimmed Milk Powder, Water, Cheese (20%) (Red Leicester & Cheddar [full fat milk, starter culture, rennet, salt]), Feta Cheese (3%) (pasteurised sheep milk (70%), goat milk (30%), salt, microbial rennet, starter culture), Margarine (palm fat, rapeseed oil, polyglycerol esters of fatty acids, flavouring, colour (annatto bixin, curcumin), Cheese Powder (3%) (cheese, emulsifier (E339)), Raising Agents (E450i E500ii) wheat flour)), Emulsifiers (E471 E472e), Acetic Acid (E260), Black Pepper, Egg, Mustard Powder (mustard flour).

Please note! We will always indicate where a product contains a specific allergen. However, please be aware we use all allergens in our bakery and shops and cannot guarantee any product is completely allergen-free.

Allergens

Wheat, Mustard, Egg, Gluten, Milk

Dietary advice

Suitable for vegetarians. Not suitable for vegans.

Please note! We will always indicate where a product contains a specific allergen. However, please be aware we use multiple ingredients in our bakery and shops and therefore cannot guarantee that our food is completely free of any allergens.