Mini Cup Cakes

Nutritional data
Values Per 100g
Energy (kJ) 1,855
Energy (Kcal) 441
Fat (g) 15.0
Saturates (g) 2.0
Carbohydrates (g) 72.0
Sugars (g) 51.0
Fibre (g) 0.7
Protein (g) 3.9
Salt (g) 0

Please note! Since almost all Simmons products are made fresh each day, our nutritional values are only averages.

Ingredients

[9 Cupcakes] Sponge: Sugar, Wheat flour (calcium carbonate, iron, niacin, thiamine), Egg, Vegetable Oil (rapeseed), Water, Wheat Starch, Raising Agents: E450 E500 E501, Whey Powder (milk), Emulsifiers: E471 E481, Modified Potato Starch, Wheat Gluten, Salt, Stabiliser: E466 E412, Natural flavouring, Vegetable Glycerine, Preservatives: E202 E282. Sugar Icing: Sugar, glucose syrup, water, vegetable oil (palm, rapeseed), emulsifier: E471 E481, salt, stabiliser: E406, preservative: E202, colour: E171. Mixed Sugar Strands: (icing sugar (sugar, starch), maize starch, non-hydrogenated vegetable fat (palm), water, emulsifier (rapeseed lecithin), colours (E129 E124 E104 E151), glazing agents (shellac, acacia gum), sugar).

Please note! We will always indicate where a product contains a specific allergen. However, please be aware we use all allergens in our bakery and shops and cannot guarantee any product is completely allergen-free.

Allergens & Dietary

Allergens

Wheat, Egg, Gluten, Milk

Dietary advice

Suitable for vegetarians. Not suitable for vegans.

Please note! We will always indicate where a product contains a specific allergen. However, please be aware we use multiple ingredients in our bakery and shops and therefore cannot guarantee that our food is completely free of any allergens.